A compact, glass-partitioned room with varied seating and a few work nooks; it can feel exposed to concourse noise and busy-period crowding.
A self-serve, meal-period buffet provides hot dishes, salads, snacks and desserts, plus standard drinks at the bar; quality is functional rather than distinctive.
Wi-Fi, computer workstations, charging, flight displays and television support a short stay. There are no in-lounge restrooms or showers.
Available descriptions and imagery indicate a maintained, orderly space, but recent detailed evidence on cleaning standards is limited.
Plaza Premium Lounge sits airside in the domestic and international departures area, opposite Gate 6, and is unavailable after U.S. preclearance. It opens daily from 04:00 to 21:00. The compact, open-plan room is separated from the concourse by glass, so it is more of a practical stop than a quiet retreat; crowding and terminal noise can be noticeable at busy times. Seating includes armchairs, small grouped seats, dining tables, bar stools and a limited number of semi-private work nooks, with power at work-oriented seating. A small computer workstation area, Wi-Fi, flight-information screens and television support short work sessions.
The self-serve spread is meal-period dependent and includes hot items, salads, snacks and desserts. Breakfast has included eggs, sausage, potatoes, toast, oatmeal and yogurt; later service has included simple hot entrées with rice or vegetables. A staffed bar serves standard included drinks, while some premium selections cost extra. Food is more substantial than a snack-only lounge but remains basic buffet fare.
There are no restrooms or showers inside the lounge, requiring a return to the concourse for facilities. Entry is available through paid visits and participating lounge-access programs, subject to capacity; a two-hour maximum applies. Service details and food vary by time and can change. The space is a useful, well-equipped alternative to the gate for eligible Canadian domestic and international travelers, but its modest scale, ordinary catering and lack of in-lounge washrooms limit its value for a longer stay.