The American Express Centurion Lounge at John F. Kennedy International Airport (JFK) Terminal 4 is a proprietary lounge offering access to eligible American Express cardholders. Situated post-security on Level 4, immediately to the left of the escalators, the lounge spans over 15,000 square feet across two levels, featuring floor-to-ceiling windows that provide natural light and views of the tarmac. The space is designed with multiple distinct seating zones, catering to various traveler needs. Food and beverage service includes a hot and cold buffet with a menu crafted by chef Ignacio Mattos, offering dishes like a fried maitake mushroom "po'boy." The lounge features two full-service bars, complemented by a hidden speakeasy known as "1850" on the lower level, which offers specialty cocktails. A dedicated coffee bar serves Irving Farm's roasted coffee, including espresso beverages. Key amenities include shower suites and the distinctive Equinox Body Lab, offering stretching areas, guided relaxation, and acoustic therapy chairs. High-speed Wi-Fi is available throughout, and the lounge provides a digital library of newspapers and magazines. A dedicated kids' area is also present. However, the lounge frequently experiences significant crowding, particularly during peak travel periods, which can impact the overall comfort and availability of seating. This lounge is best suited for American Express Platinum and Centurion cardholders seeking a robust range of amenities and quality food and beverage options, provided they manage expectations regarding potential overcrowding.
Last updated: 4/5/2026
