The Delta Sky Club at Boston Logan International Airport (BOS), specifically the renovated location near Gate A18 in Terminal A's satellite concourse, offers a premium experience for Delta and SkyTeam passengers. Accessible via an underground tunnel from the main terminal, the lounge is situated one level above the departure gates. It features a modern design, approximately 19,000 square feet of space, and capacity for over 400 guests, characterized by high ceilings, a glazed atrium, and diverse seating configurations suitable for work or relaxation. Large windows offer views of the airfield, providing ample natural light. Food and beverage offerings include a substantial hot and cold buffet, with rotating selections that often feature local specialties like Boston Clam Chowder. Typical buffet items encompass hot meat and vegetable options, charcuterie, salads, and desserts. For breakfast, eggs, sausage, bacon, potatoes, and various pastries are available. The lounge hosts a full bar offering both complimentary and premium beverages, along with self-service stations for coffee (including espresso), juices, and infused water. Key amenities include five well-appointed shower suites, a full-service bar, reliable and fast Wi-Fi, and numerous power outlets. The lounge also provides flight monitors and printing facilities. Its location in the satellite concourse often contributes to a less crowded environment compared to other Sky Clubs, enhancing the overall traveler experience. This lounge is well-suited for Delta and SkyTeam passengers seeking a comfortable and well-equipped pre-flight environment.
Last updated: 4/17/2026
